Had a nice dinner at Xin Yuan Ji Restaurant at Tan Quee Lan Street with J and H. We were celebrating an early Birthday dinner for H. Arriving at Bugis after 6pm, we decide to walk over to the Restaurant to get a seat. Luckily for us, the crowd has not converged to the restaurant yet. There are still a few empty tables.
Pouring through the menu and after much discussion, we decide to have a bowl of sliced fish soup each, a plate of Hot-plate Toufu and Prawn Paste Chicken.
The sliced fish soup is tasty but there were only a few slices of fish in it - about 6 pieces.
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| Sliced Fish Soup |
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| A drink called "MAMA" which is a combination of Lime and Plum. Very nice. |
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| Crispy Prawn Paste Chicken with sambal chilli.slic |
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| Sliced Fish Soup with Milk. |
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| Hot-plate Toufu. |
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